Exploring Portland’s Newest Culinary Gems

Exploring Portland’s Newest Culinary Gems

Portland’s dynamic food scene continues to flourish with a host of new establishments offering diverse culinary experiences. Here are some noteworthy additions that have recently opened their doors:

Chérie: A French-American Bistro

Located at 249 Congress Street, Chérie brings a blend of French and American cuisine to the East End. Chefs Melody Medina and Quinn Williams have transformed the former Quanto Basta space into a neighborhood bistro and café. The menu features seasonal dishes such as steak frites, roast chicken, and freshly baked pastries, all crafted with locally sourced ingredients. Read more

Supper Club Cocktail Lounge

In the heart of downtown at 441 Congress Street, Supper Club Cocktail Lounge offers a warm, inviting atmosphere for both early dinners and late-night gatherings. The cocktail program includes inventive drinks like “The Nifty Fifty,” a reimagined martini with pear and apple vermouth, sherry, and orange. The menu features vibrant plates such as the Bitter Greens salad and Coconut Poached Hake. Read more

Ladyfish: A Seasonal Seafood Pop-Up

Set to open at 425 Fore Street, Ladyfish is a summer pop-up restaurant by Jordan and Marisa Rubin, focusing on seafood dishes made with local Maine ingredients. The menu includes Whole Fried Fluke Francese, Lobster Frites, and Little Neck Clams roasted on the half shell, alongside classics like oysters, chowder, and lobster rolls. Read more

Flatiron Coffee Bar

Replacing a longtime Starbucks in the Hay Building, Flatiron Coffee Bar offers an art-centric café experience in the Arts District. With a European flair and quick counter service, the café showcases rotating art exhibits and encourages conversation among patrons. Read more

Abbiocco: Italian Pasta and Wine Bar

Inspired by the vintage charm of Italy, Abbiocco has opened at 634 Forest Avenue, offering fresh handmade pasta and an extensive wine list. The cozy 27-seat restaurant emphasizes locally sourced ingredients and traditional Italian flavors. Read more

Watami: Japanese Cuisine on the Waterfront

Taking over the former Sapporo location at 230 Commercial Street, Watami offers a menu specializing in sushi, sashimi, ramen, and hibachi meals. The restaurant aims to provide an authentic Japanese dining experience with fresh ingredients and traditional techniques. Read more

These new establishments reflect Portland’s ever-evolving culinary landscape, offering residents and visitors a variety of flavors and dining experiences to explore.